(Excuse the same picture)There are still a few things that I miss eating from a "regular" diet and this was definately one of them, along with ripple chips.
This recipe is a close second to the real thing.
Anni Phyo's Recipe for Raw Apple Crisp
Combine 1 cup raw oats and/or grouts with 1 tsp cinnamon in a food processor until small pieces.
Add 1 cup pitted dates, mix well and place in bowl.
(this is a basic crust that can be used many ways especially if you replace the oats with nuts)
For a filling combine 3-4 apples, 1/4 cups agave syrup and Tbsp vanilla together and process till desired chunks.
Add to crust.
You can layer it or just mix it all together and enjoy.
I found mine tasted better the next day as the oats were softer.
Enjoy!
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